5-Minute Magic Breakfast
A quick and nutritious breakfast featuring overnight oats and egg muffins that is perfect for busy mornings.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup oats
- 1 cup milk or yogurt
- 1 cup fruits (e.g., bananas, berries)
- 4 eggs
- 1 cup vegetables (e.g., spinach, bell peppers)
- 1/2 cup cheese (optional)
- Spices (e.g., salt, pepper)
- Fresh herbs (e.g., parsley, chives)
Instructions
- Combine oats with milk or yogurt in a jar.
- Stir in your favorite fruits.
- Seal the jar and refrigerate overnight.
- Preheat your oven to 350°F (175°C).
- Whisk the eggs well in a bowl.
- Mix in chopped vegetables and add cheese, if using.
- Pour the mixture evenly into muffin tins.
- Bake for 15–20 minutes or until set.
Notes
Feel free to experiment with different fruits and vegetables. The recipe is versatile; the overnight oats can be enjoyed cold or warmed up. Egg muffins are best served hot.
Find it online: https://breakfastrecip.com/5-minute-magic-breakfast/