Avocado Bacon and Egg Toasts
A delightful combination of crispy bacon, creamy mashed avocado, and perfectly fried eggs on toasted artisan bread, finished with a drizzle of hot honey.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Cooking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 slices of artisan bread
- 1 ripe avocado
- 2 slices of crispy bacon
- 2 eggs
- Hot honey (to drizzle)
- Salt (to taste)
- Pepper (to taste)
Instructions
- Toast the artisan bread until golden brown.
- In a skillet over medium heat, cook the bacon until crispy and drain on paper towels.
- Using the same skillet, fry the eggs to your desired doneness.
- Mash the avocado in a bowl and season with salt and pepper.
- Spread a generous layer of mashed avocado onto each slice of toasted bread.
- Top each slice with a piece of crispy bacon and a fried egg.
- Drizzle with hot honey and serve immediately.
Notes
For added flavor, try smoked paprika on the avocado. Best enjoyed fresh, but elements can be prepped ahead.
Find it online: https://breakfastrecip.com/avocado-bacon-egg-toasts/