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Cheesy Egg Toast

Cheesy Egg Toast is a delightful dish that transforms breakfast into a cheesy, comforting experience.

Ingredients

Scale
  • 2 slices of bread (any type)
  • 1 large egg
  • ½ cup grated cheese (cheddar, pepper jack, or gruyere)
  • 1 teaspoon finely chopped fresh herbs (thyme or rosemary)
  • Salt and black pepper, to taste
  • A pinch of cayenne pepper (optional)

Instructions

  1. Preheat your oven or air fryer to 375°F (190°C). You can line a baking sheet or air fryer basket with parchment paper for easier cleanup.
  2. Whisk together the egg and grated cheese in a mixing bowl. Add the fresh herbs, salt, black pepper, and cayenne for a kick if desired.
  3. Pour this creamy egg mixture evenly over each slice of bread, ensuring they are fully coated.
  4. Place the slices in the oven or air fryer and cook for 10-12 minutes until the cheese is bubbly and golden brown.
  5. Let them cool slightly before enjoying!

Notes

Cheesy Egg Toast is delicious on its own but can be elevated with fresh herbs, chili flakes, or slices of avocado. Pair with a light salad or crispy bacon for a satisfying meal.