Name: Easy Breakfast Potatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 4 medium potatoes, diced; 2 tablespoons olive oil; 1 teaspoon paprika; 1 teaspoon garlic powder; Salt and pepper to taste; Chopped fresh herbs (optional for garnish)

Easy Breakfast Potatoes

Print Recipe

Crispy and fluffy seasoned potatoes, perfect for breakfast or as a side dish.

Author: breakfast-recip
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings
Category: Side Dish
Method: Baking
Cuisine: American
Diet: Vegan

Ingredients

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4 medium potatoes, diced
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
Salt and pepper to taste
Chopped fresh herbs (optional for garnish)

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Instructions

Preheat your oven to 425°F (220°C).
Toss the diced potatoes with olive oil, paprika, garlic powder, salt, and pepper in a large bowl until they are evenly coated.
Spread the seasoned potatoes on a baking sheet in a single layer, ensuring they are not overlapping.
Bake in the preheated oven for 25-30 minutes, flipping halfway through for that perfect golden-brown crispiness!
Serve hot, garnished with fresh herbs if desired, and enjoy alongside your favorite breakfast items.

Notes

For extra crispy edges, make sure the potatoes are spread out on the baking sheet with space in between. You can add diced bell peppers or onions for added flavor.

Find it online: https://breakfastrecip.com/easy-breakfast-potatoes-2/