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Easy Ground Beef Tacos

Quick and satisfying ground beef tacos that are customizable and full of flavor, perfect for busy weeknights.

Ingredients

Scale
  • 1 pound ground beef
  • 1 taco seasoning packet
  • 1/2 cup water
  • Taco shells
  • Shredded lettuce
  • Diced tomatoes
  • Shredded cheese
  • Sour cream
  • Salsa

Instructions

  1. Heat a skillet over medium heat. Add the ground beef and cook until browned, breaking it apart with a spoon as it cooks.
  2. Drain any excess fat.
  3. Stir in the taco seasoning and water, mixing well.
  4. Let the mixture simmer for about 5 minutes.
  5. Warm the taco shells according to package instructions.
  6. Fill each taco shell with the beef mixture.
  7. Top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and salsa.
  8. Serve immediately and enjoy!

Notes

Feel free to swap ground beef for ground turkey or vegetarian substitutes. Customize toppings to your taste.