Name: Easy Yogurt Granola Bowls
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup plain or vanilla Greek yogurt; 1/2 banana, sliced; 1/3 cup granola; 1 tablespoon peanut butter; A few chocolate chips; Honey to drizzle (optional); 1 cup plain, vanilla, or coconut Greek yogurt; 3/4 cup fresh mango, diced; 1 tablespoon shredded coconut; 1 cup blueberries or sliced strawberries; 1 tablespoon almond butter or sliced almonds; 1 cup raspberries or sliced strawberries

Easy Yogurt Granola Bowls

Print Recipe

A delightful mix of creamy Greek yogurt topped with colorful fruits and crunchy granola, perfect for breakfast or a midday snack.

Author: breakfast-recip
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 2 servings
Category: Breakfast
Method: No-Cook
Cuisine: American
Diet: Vegetarian

Ingredients

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1 cup plain or vanilla Greek yogurt
1/2 banana, sliced
1/3 cup granola
1 tablespoon peanut butter
A few chocolate chips
Honey to drizzle (optional)
1 cup plain, vanilla, or coconut Greek yogurt
3/4 cup fresh mango, diced
1 tablespoon shredded coconut
1 cup blueberries or sliced strawberries
1 tablespoon almond butter or sliced almonds
1 cup raspberries or sliced strawberries

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Instructions

Choose your yogurt bowl variant based on what appeals to you!
Place Greek yogurt in a bowl as your base.
Layer your selected fruit on top of the yogurt.
Generously sprinkle granola over the fruit.
Finish with your desired toppings and enjoy your customizable yogurt granola bowl!

Notes

Store leftovers in an airtight container in the fridge for up to two days. Avoid mixing granola into yogurt until ready to eat.

Find it online: https://breakfastrecip.com/easy-yogurt-granola-bowls/