Healthy Breakfast Apple Crumble
A delightful combination of sweet apples, warm cinnamon, and a crunchy oat topping, perfect for breakfast or dessert.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups apples, peeled and sliced
- 1 teaspoon cinnamon
- 2 tablespoons honey
- 1 cup oats
- 1/2 cup nuts (e.g., walnuts or almonds)
- Yogurt or milk (for serving)
- Ice cream (optional, for dessert)
Instructions
- Preheat your oven to 350°F (175°C).
- Toss the sliced apples with cinnamon and honey until well-coated.
- Combine the oats and chopped nuts in another bowl.
- Spread the apple mixture evenly in a baking dish.
- Sprinkle the oat and nut mixture generously over the apples.
- Bake for 25-30 minutes or until the apples are tender and the topping is golden brown.
- Serve warm with yogurt or milk, or top with ice cream for dessert.
Notes
You can customize by swapping nuts for seeds or using different types of honey.
Find it online: https://breakfastrecip.com/healthy-breakfast-apple-crumble/