Healthy Strawberry Oatmeal Breakfast Bars
Quick and nutritious breakfast bars made with wholesome ingredients, perfect for busy mornings or snacks.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup diced fresh strawberries
- 1/4 cup maple syrup or honey
- 1/4 cup almond butter or peanut butter
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C). Prepare an 8×8-inch baking dish by lining it with parchment paper.
- In a large mixing bowl, combine the rolled oats, baking powder, and salt.
- In another bowl, mix the almond butter, maple syrup, and vanilla extract until it becomes a smooth blend.
- Pour the wet mixture into the dry ingredients. Stir until fully combined.
- Gently fold in the diced strawberries, ensuring they’re evenly distributed throughout the mixture.
- Transfer the mixture to your prepared baking dish, spreading it out evenly.
- Bake for 20-25 minutes, or until the top turns golden brown and the mixture sets.
- Let the bars cool completely before cutting them into squares. Enjoy!
Notes
These bars can be customized with other fruits or spices. Store in an airtight container for up to 5 days.