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Kid-Friendly Breakfast for Dinner

A delightful twist on dinner that transforms breakfast staples into a fun and satisfying meal for the whole family.

Ingredients

Scale
  • 6 Eggs
  • 1 cup Cheese
  • 4 strips Bacon or Sausage
  • 2 cups Hash Browns or Tater Tots
  • 1 cup Pancake Mix or ingredients for scratch pancakes
  • 4 Tortillas
  • 1 cup Fresh Vegetables (spinach, bell peppers, tomatoes)
  • 1 cup Fruit (for toppings or sides)
  • 1/2 cup Maple Syrup or Salsa
  • Optional toppings: Avocado, Yogurt, Hot Sauce

Instructions

  1. Prep your ingredients: Begin by chopping fresh veggies and cooking your chosen proteins.
  2. Cook the base: Cook hash browns or pancakes until golden and crispy.
  3. Prepare the eggs: Scramble or fry eggs, seasoning with salt and pepper.
  4. Combine and assemble: Layer cooked ingredients in tortillas or bowls.
  5. Serve and enjoy: Top with sauces or fresh fruits, then serve hot.

Notes

Feel free to customize ingredients based on what you have on hand. Pre-cook bacon or sausage to save time.