McGriddle Bites
A delightful twist on a classic breakfast favorite, combining fluffy pancakes with savory sausage and sweet maple syrup into portable, bite-sized morsels.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Cooking
- Cuisine: American
- Diet: Vegetarian option available
Ingredients
Scale
- 1 cup pancake mix
- 1/2 cup milk
- 1 large egg
- 1/2 cup cooked sausage, crumbled
- 1/4 cup maple syrup
- 1/4 cup shredded cheese (optional)
Instructions
- Whisk together the pancake mix, milk, and egg until smooth.
- Fold in the crumbled sausage and maple syrup until well blended.
- Mix in cheese if using for extra flavor.
- Preheat a non-stick skillet over medium heat.
- Pour small dollops of batter onto the skillet, creating bite-sized pancakes.
- Watch for bubbles forming, then flip and cook until golden brown.
- Serve warm, drizzled with extra maple syrup if desired.
Notes
Store leftovers in an airtight container in the refrigerator for 3-4 days or freeze for up to two months. Reheat in the microwave or toaster oven.
Find it online: https://breakfastrecip.com/mcgriddle-bites-2/