Quick Banana Bread in Your Bread Machine
A simple and rewarding banana bread recipe that uses overripe bananas and a bread machine for convenience.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Bread Machine
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Instructions
- Add the mashed bananas and melted butter into the bread machine pan.
- Sprinkle baking soda and salt over the bananas.
- Mix in the sugar, followed by the beaten egg and vanilla extract until combined.
- Spread the flour evenly over the banana mixture.
- Set your bread machine to the quick bread setting and press start.
- Once baking is finished, allow the bread to cool for a few minutes before removing it from the pan. Slice and enjoy!
Notes
For a lighter version, substitute unsweetened applesauce for butter. You can also use a gluten-free flour blend instead of all-purpose flour.
Find it online: https://breakfastrecip.com/quick-banana-bread-bread-machine/