Quick and Healthy Mediterranean Breakfast
A refreshing Mediterranean breakfast featuring Greek yogurt, fresh fruits, and creamy avocado toast, perfect for energizing your mornings.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Mixing, Toasting
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1 cup fresh fruits (like berries or banana)
- 2 tablespoons honey
- 1 avocado
- 2 slices whole grain bread
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
Instructions
- Prepare the Greek Yogurt Bowl: In a bowl, combine your Greek yogurt with the fresh fruits of your choice. Drizzle honey generously over the top.
- Make the Avocado Toast: Mash the avocado until creamy. Mix in the olive oil, lemon juice, salt, and pepper until well combined. Spread the mixture onto toasted whole grain bread. Serve immediately.
Notes
For a dairy-free option, use almond or coconut yogurt. Serve in a glass for visual appeal and pair with fresh juice or tea.