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Savory Ground Beef with Herb-Roasted Potatoes & Steamed Broccoli

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A heartwarming dish of crispy roasted potatoes, savory ground beef, and vibrant steamed broccoli, perfect for busy weeknights.

Ingredients

Scale
  • 200g lean ground beef
  • 2 medium potatoes, diced skin on
  • 1 cup broccoli florets
  • 2 tbsp olive oil
  • 1 tsp dried oregano
  • 1 tsp dried thyme
  • 1/2 tsp garlic powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Toss the diced potatoes with olive oil, oregano, thyme, garlic powder, salt, and black pepper until coated.
  3. Spread the seasoned potatoes on a baking sheet and roast for 25-30 minutes until golden and crispy.
  4. While the potatoes are roasting, heat a skillet over medium heat and add the ground beef, seasoning with salt and pepper. Cook until no longer pink.
  5. Bring water to a boil in a separate pot and steam the broccoli florets for 2-3 minutes until bright green.
  6. Plate the ground beef, crispy roasted potatoes, and steamed broccoli, seasoning to taste.

Notes

Feel free to substitute sweet potatoes for a twist or replace beef with turkey or a plant-based alternative.

Find it online: https://breakfastrecip.com/savory-ground-beef-herb-roasted-potatoes-steamed-broccoli/