Baked Protein Pancake Bowls
Delicious and nutritious pancake bowls made with protein-rich ingredients, perfect for breakfast or a healthy snack.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup rolled oats
- 1 cup cottage cheese
- 4 eggs
- 1 banana
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- Pinch of salt
- Optional toppings: fruit, chocolate chips, nut butter, spices
Instructions
- Preheat your oven to 350°F (175°C).
- Combine rolled oats, cottage cheese, eggs, banana, baking powder, vanilla extract, and salt in a blender, and blend until smooth.
- Pour the batter evenly into individual bowls or ramekins.
- Bake in the preheated oven for 15-20 minutes, or until the tops are set and golden brown.
- Allow them to cool slightly before adding your desired toppings. Enjoy!
Notes
For a different flavor, use Greek yogurt instead of cottage cheese. Let the batter rest for a few minutes for the best texture.
Find it online: https://breakfastrecip.com/baked-protein-pancake-bowls-4/