Cottage Cheese Banana Oat Protein Pancake Bites
A nutritious twist on pancakes featuring creamy cottage cheese and sweet bananas, perfect for a quick breakfast or snack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 2 ripe bananas
- 1 cup rolled oats
- 2 eggs
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Blend the ingredients: In a blender, combine the cottage cheese, ripe bananas, rolled oats, eggs, baking powder, vanilla extract, and a pinch of salt. Blend until smooth for a thick batter.
- Preheat the skillet: Place a non-stick skillet on medium heat and let it warm up.
- Cook the pancakes: Pour the batter into the skillet in small rounds, leaving enough space between each pancake for flipping.
- Flip with care: After about 2-3 minutes, check the edges. Flip them over and cook for another minute or so.
- Serve or store: Enjoy these pancake bites warm or let them cool for meal prep.
Notes
For serving, consider drizzling maple syrup or honey on top and pairing with fresh fruit or yogurt.