Delightful Breakfast Pancakes
Fluffy and satisfying pancakes perfect for any breakfast occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Griddling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups of flour
- 1 tablespoon of baking powder
- 1 teaspoon of salt
- 1 cup of milk
- 2 large eggs
- 1/4 cup of sugar
- 1/2 cup of melted butter
- Optional: Chocolate chips or berries
Instructions
- In a large bowl, whisk together the flour, baking powder, and salt until well blended.
- In a separate bowl, beat the eggs. Mix in the milk, sugar, and melted butter, whisking until everything is combined.
- Pour the wet mixture into the dry ingredients. Gently stir until just combined; avoid overmixing! If you’re adding chocolate chips or berries, fold them in at this stage.
- Preheat your skillet or griddle over medium heat and grease lightly with butter or oil.
- Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until both sides are golden brown.
- Keep the pancakes warm on a plate while cooking the remaining batter.
Notes
Experiment with spices like vanilla extract or cinnamon for added flavor.
Find it online: https://breakfastrecip.com/delightful-breakfast-pancakes/