Healthy Breakfast Pizza
A nutritious breakfast pizza that combines eggs, Greek yogurt, and fresh vegetables, delivering flavor without sacrificing health.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup self-rising flour
- 1 cup plain Greek yogurt
- 8 large eggs
- Salt and pepper to taste
- 1 cup fresh spinach leaves
- 4 slices cooked, crumbled bacon
- 1 cup shredded Mexican or cheddar cheese
- Chopped chives (optional for topping)
Instructions
- Combine self-rising flour and Greek yogurt in a bowl until smooth.
- Heat a skillet over medium heat and scramble the eggs, seasoning with salt and pepper until just set.
- Roll out the dough on a floured surface to your desired thickness.
- Spread scrambled eggs evenly across the dough base.
- Layer fresh spinach leaves and crumbled bacon on top.
- Sprinkle shredded cheese, then bake in a preheated oven until the cheese is bubbly and the crust is golden, about 15-20 minutes.
Notes
Top with fresh fruit or Greek yogurt for a balanced meal. Leftovers can be stored in an airtight container for up to 3 days.
Find it online: https://breakfastrecip.com/healthy-breakfast-pizza/