High-Protein Breakfast Scramble
Start your day right with this delicious and nutritious high-protein breakfast that combines scrambled eggs, quinoa, Greek yogurt, and fresh fruits.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Scrambling, Cooking
- Cuisine: American
- Diet: High Protein, Vegetarian
Ingredients
Scale
- 4 Eggs
- 1 cup Greek yogurt
- 1 cup Quinoa
- 1/2 cup Cottage cheese
- 1/4 cup Almonds, toasted
- 1 cup Spinach, fresh
- 1 cup Oats
- 1 cup Milk or a milk alternative
- 1 cup Fruits (e.g., berries, bananas)
Instructions
- Start by scrambling or frying the eggs to your preference.
- In a bowl, combine oats, Greek yogurt, milk, and your choice of fruits to prepare the overnight oats. Set this aside.
- Cook the quinoa according to the package instructions. Once done, mix in toasted almonds and fresh spinach.
- Top cottage cheese with your selected fruits and sprinkle with nuts for a nice crunch.
- Serve the scrambled eggs alongside a fresh fruit salad or drizzle honey over the cottage cheese, and don’t forget to sprinkle some cinnamon on the oats for extra flavor.
Notes
Feel free to swap out ingredients or add spices for variation. Store leftovers in the fridge for up to three days.
Find it online: https://breakfastrecip.com/high-protein-breakfast-2/