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High-Protein Breakfast

A nutritious high-protein breakfast packed with lean proteins, healthy fats, and vibrant veggies to fuel your day.

Ingredients

Scale
  • 4 Eggs
  • 1 cup Greek yogurt
  • 1/2 cup Cottage cheese
  • 1/2 cup Oats
  • 1 cup Spinach
  • 4 slices Turkey bacon
  • 1 scoop Protein powder
  • 1/4 cup Almonds
  • 2 tbsp Chia seeds

Instructions

  1. Cook the eggs: Scramble or poach your eggs until they reach your desired consistency, serving with sautéed spinach on the side.
  2. Mix the yogurt: In a bowl, combine Greek yogurt with oats and top with almonds.
  3. Make a smoothie: Blend protein powder, cottage cheese, and chia seeds until smooth.
  4. Crisp the bacon: In a skillet, cook turkey bacon until crispy.
  5. Prepare overnight oats: Combine oats with Greek yogurt and your favorite toppings, then refrigerate overnight.

Notes

Store leftovers in airtight containers in the refrigerator for up to 3 days. Reheat eggs and bacon in short intervals to avoid overcooking.