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High Protein Breakfast with Eggs and Spinach

A nutritious breakfast combining scrambled eggs and sautéed spinach, perfect for busy mornings.

Ingredients

Scale
  • 4 Eggs
  • 2 Tortillas or wraps
  • 2 cups Spinach
  • 1/2 cup Cheese
  • 1/2 cup Greek yogurt
  • 1/2 cup Oats
  • 1 scoop Protein powder
  • Various toppings (like avocado, salsa, or fruits)

Instructions

  1. Scramble the eggs until fluffy in a skillet.
  2. Sauté fresh spinach in another pan until wilted.
  3. Combine the scrambled eggs with the sautéed spinach.
  4. Wrap the mixture in a tortilla, sprinkle with cheese, and roll it up.
  5. Mix Greek yogurt with your choice of fruit and oats in a bowl.
  6. Add protein powder for an extra nutritional boost.
  7. Stir everything well to enjoy a refreshing bowl!

Notes

Feel free to customize ingredients based on what you have. No spinach? Kale or Swiss chard works great too!