Name: Low-Carb Chaffles
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Cuisine: American
Ingredients: 1 cup shredded cheese (cheddar or mozzarella); 2 large eggs; 1/4 cup almond flour or coconut flour; 1/2 teaspoon baking powder; Salt and pepper to taste

Low-Carb Chaffles

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Chaffles are the delicious love child of waffles and cheese, perfect for a low-carb lifestyle and quick to make!

Author: breakfast-recip
Prep Time: 10 minutes
Cook Time: 4 minutes
Total Time: 14 minutes
Yield: 2 servings
Category: Snack
Method: Waffle Maker
Cuisine: American
Diet: Gluten-Free

Ingredients

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1 cup shredded cheese (cheddar or mozzarella)
2 large eggs
1/4 cup almond flour or coconut flour
1/2 teaspoon baking powder
Salt and pepper to taste

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Instructions

Preheat your waffle maker.
Whisk together the eggs, shredded cheese, flour, baking powder, salt, and pepper until well combined.
Pour the batter into the preheated waffle maker and close the lid.
Cook for about 3-4 minutes or until the chaffles turn golden brown and crispy.
Carefully remove the chaffles from the waffle maker and serve immediately.

Notes

Try using flavored cheese or adding herbs for an extra kick.

Find it online: https://breakfastrecip.com/low-carb-chaffles/