No-Carb Breakfast Sandwich
A delightful no-carb breakfast sandwich featuring crispy bacon, fluffy eggs, and creamy avocado.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 large eggs
- 1/2 avocado, sliced
- 2 slices of bacon
- Salt
- Pepper
- Cheese slices (optional)
- Fresh herbs (optional)
Instructions
- Place the bacon in a skillet over medium heat. Cook until crispy, then remove and let it drain on paper towels.
- In the same skillet, crack the eggs and cook them to your preference—sunny side up or scrambled. Don’t forget to season with salt and pepper!
- Assemble your sandwich by layering the fluffy eggs, crispy bacon, and fresh avocado slices. If you want, add a slice of cheese.
- Sprinkle fresh herbs on top and enjoy your meal immediately!
Notes
Feel free to swap bacon for turkey bacon or use egg whites for a lighter version. The sandwich can be served alongside fresh fruit or a green salad.
Find it online: https://breakfastrecip.com/no-carb-breakfast-sandwich/