Oatmeal Protein Breakfast Cookies
Healthy and energizing oatmeal cookies packed with protein, perfect for breakfast or snacks.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup whole-grain oats
- 1/2 cup peanut butter or almond butter
- 1/4 cup honey or maple syrup
- 1/2 cup protein powder
- 1/4 cup seeds (chia, flax, or pumpkin)
- 1/2 cup dark chocolate chips (optional)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the oats, peanut butter, honey, protein powder, seeds, and chocolate chips (if using) in a large mixing bowl.
- Mix everything together until you have a cohesive dough.
- Scoop out about a tablespoon of dough and place it onto a parchment-lined baking sheet. Press them down slightly.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
For added flavor, try adding a dash of cinnamon or chopped nuts. Store in an airtight container for up to a week at room temperature.
Find it online: https://breakfastrecip.com/oatmeal-protein-breakfast-cookies/