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Protein French Toast

A delicious and healthful twist on classic French toast, perfect for keto diets.

Ingredients

Scale
  • 2 slices of keto bread
  • 2 eggs
  • 1/4 cup unsweetened almond milk
  • 1 scoop protein powder
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • Butter or oil for frying
  • Toppings (such as berries or sugar-free syrup)

Instructions

  1. Whisk together the eggs, almond milk, protein powder, cinnamon, and vanilla extract until smooth.
  2. Heat a non-stick pan over medium heat and add butter or oil to coat the surface.
  3. Dip each slice of keto bread into the egg mixture, ensuring it’s fully coated.
  4. Cook the bread in the pan until golden brown, about 2-3 minutes per side.
  5. Serve warm with your choice of toppings.

Notes

For a dairy-free option, swap almond milk with coconut milk. Add crushed nuts for extra crunch.