Protein Waffle Sandwich
A savory and satisfying sandwich made with protein waffles, fluffy scrambled eggs, crispy turkey bacon, and melted cheese, perfect for a hearty breakfast or a quick meal.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: Toasting
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 2 protein waffles (Kodiak Cakes, Birch Benders, or homemade)
- 1 scrambled egg or egg white patty
- 2 slices turkey bacon or 1 breakfast sausage patty
- 1 slice cheddar or provolone cheese
- Optional: spinach, avocado, or hot sauce
Instructions
- Toast the protein waffles until golden brown.
- Cook your egg (or egg white) and your choice of meat until just right.
- Stack the egg, meat, and cheese between the waffles.
- Heat the sandwich until the cheese melts to gooey perfection.
Notes
For an extra crunch, consider air-frying the waffles for a minute after assembling the sandwich. Try different protein options like grilled chicken or tofu.
Find it online: https://breakfastrecip.com/protein-waffle-sandwich/